Green Foods Bible
Everything you need to know about barley grass, wheatgrass, Kamut, chorella, spirulina and more
· Based on decades of research by David Sandoval
· Comprehensive info on green foods
· Contains scientifically validated information
· Informative yet easy to read
David Sandoval`s The Green Foods Bible is a comprehensive tome on every edible green food; from grasses to algae, to both sea and land vegetables – it covers it all. The Green Foods Bible is the first to focus on the scientific validations that show green foods are beneficial in healing the body. Learn the evolution of green food and how “Chlorophyll Could Save the World,” read about “Our Current State of Disease- and How Green Foods Can Heal Us,” and much, much more.
Forward by Keith I. Block, MD, Medical & Scientific Director, Block Center for Integrative Cancer Treatment and the Institute for Integrative Cancer Research and Education; Evanston, Illinois.
Everything you need to know about the most nutritious green foods from around the world, plus much more. David Sandoval has been immersed in the scientific research on the benefits of raw, enzyme-rich whole plant foods since the early 1990s and the results of his quest for knowledge are what you will find within the pages of this book. From grasses to algae to both sea and land vegetables, this book is the first to focus on the scientific validations that show green foods are beneficial in healing the body and helps to fulfill David’s dream to educate the world that they do not need to suffer unnecessarily.
- Comprehensive info on edible green foods
- Based on decades of research
- Informative yet easy to read
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